Cheese recalled in Canada over E. coli contamination concerns. Food Safety News
Two types of Jean Perrin brand cheese have been recalled in Canada due to possible E. coli contamination. The affected cheeses, Morbier de Scey and Raclette de Scey, were distributed in Alberta, British Columbia, Manitoba, and Quebec. They may have also been sold in other provinces and territories.
The Canadian Food Inspection Agency (CFIA) issued the recall after a similar action took place in another country. However, the agency has not disclosed which country first recalled the products. So far, no illnesses linked to the recalled cheese have been reported in Canada.
What Consumers Need To Know
People who purchased these cheeses should check their packaging to determine if they have the recalled products. Some of the affected cheese may have been sold without proper labels, making it harder to identify.
The recalled Morbier de Scey cheese comes in a variable size of around 7 kg with UPC 3324440317786 and Lot #35112, with a best-before date of June 3, 2025.
The recalled Raclette de Scey cheese is also about 7 kg in size, with UPC 3324440418896 and Lot #35511, expiring on October 3, 2025.
Consumers are advised not to eat the recalled cheese. Stores that have stocked these products should remove them from shelves. Anyone with the recalled cheese at home should dispose of it immediately or return it to the place of purchase.
Understanding E. Coli Infections
E. coli bacteria can cause serious health issues, particularly in young children, elderly individuals, and people with weakened immune systems. Symptoms of an infection include severe stomach cramps, diarrhea (often bloody), and fever. Most healthy people recover within a week, but some can develop life-threatening complications.
One serious condition caused by E. coli is Hemolytic Uremic Syndrome (HUS), which affects kidney function. Symptoms of HUS include extreme tiredness, reduced urination, stomach pain, unexplained bruising, and pale skin. Around 5-10% of E. coli patients develop HUS, which can lead to long-term health issues or even death.
What to Do If You Feel Sick
Anyone who has eaten the recalled cheese and experiences symptoms of an E. coli infection should contact a doctor. It is important to mention possible exposure to E. coli, as special tests are needed for diagnosis. If severe symptoms like those of HUS appear, seek emergency medical attention immediately.
